The original South Tyrolean „Schüttelbrot“ (Crisp natural bread)
It is a real specialty and differs very much from the traditional kinds of bread Available in the traditional taste and also other special tastes. It is very tasty when eaten with bacon, sausages and cheese and drunk with a glass of wine or beer. Open the package with a knife, put the flat loaf upside-down on the table and break it with a light fist.
Original Roggentaler (Mini crisp bread)
Our crunchy natural mini crisp bread is suitable as a base for all that you want. It is mad of natural ingredients and available in different tastes.
Original rye bread from South Tyrol
The original “Venosta” bread, based on a traditional recipe, with natural leaven and special spices. This bread is excellent eaten with smoked bacon, cheese or a lot of other things. Bake it for 5 minutes in the oven at 200°C or in the microwave for 1 minute at 440 W and you will have the full taste of the product.
Sliced bread
A very nutritious and natural bread, available in different tastes, just sliced and ready to eat.
Organic assortment
Our company is producing organic products and actually there is available the following assortment.
Specialties from Preiss
We are producing different handmade specialties, excellent eaten to white sausage and a glass of beer or like a snack between meals.
Certificates
From now on, you can also order our products online at any time.
